P.D.O. Oil 500ml

17.90 €

Cultivar:

90% Dritta, 10% Leccino

The “DOP” mark is an expression of quality due to the unique characteristics of the territory in which the oil it is produced and the wisdom of us farmers. We take care of our plants according to the rules of an ancient tradition handed down from father to son.

Name: DOP Aprutino Pescarese

Flavors and taste: obtained from the best olives of the Dritta and Leccino varieties in percentages such as to obtain a bright gold green oil with a medium herbaceous fruity with hints of artichoke. In the mouth explode well distinct but balanced sensations of bitter and spicy that emphasize the flavor of the artichoke, leaving an harmonious taste on the palate.

Pairings: It goes well with almost all dishes of Mediterranean cuisine.

Avarage Nutritional Value per 

100g

Energy value

Fat

 - of which saturated

Carbohydrate

 - of which sugars

Dietary fibres

Proteins

Salt

3762 kJ / 899 Kcal

91,6g

13,25g

0g

0g

0g

0g

0g

Accordion content goes here.

P.D.O. Oil 500ml

17.90 €

Allergeni:

The “DOP” mark is an expression of quality due to the unique characteristics of the territory in which the oil it is produced and the wisdom of us farmers. We take care of our plants according to the rules of an ancient tradition handed down from father to son.

The “DOP” mark is an expression of quality due to the unique characteristics of the territory in which the oil it is produced and the wisdom of us farmers. We take care of our plants according to the rules of an ancient tradition handed down from father to son.

Name: DOP Aprutino Pescarese

Flavors and taste: obtained from the best olives of the Dritta and Leccino varieties in percentages such as to obtain a bright gold green oil with a medium herbaceous fruity with hints of artichoke. In the mouth explode well distinct but balanced sensations of bitter and spicy that emphasize the flavor of the artichoke, leaving an harmonious taste on the palate.

Pairings: It goes well with almost all dishes of Mediterranean cuisine.

Avarage Nutritional Value per 

100g

Energy value

Fat

 - of which saturated

Carbohydrate

 - of which sugars

Dietary fibres

Proteins

Salt

3762 kJ / 899 Kcal

91,6g

13,25g

0g

0g

0g

0g

0g

Accordion content goes here.
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